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The site shows example sentences for English words. How the word or phrase could be used in a sentence?
" ... Again, I am wholly optimistic that fine dining, albeit expensive, will return robustly in the future, and I among many look forward to sitting at a well-set table with good linens and china, charming flower arrangements, well-trained, pleasantly dressed professional waiters and a menu of dishes I will find nowhere else at such a high level of quality and execution. I crave that experience. What I will not be eager to do is to pay $500 for a meal that has some dishes that delight me and others that confound me. I’m not asking or expecting imaginative chefs to hold back on their creativity, but they’d better re-assess if it’s the kind of cuisine anyone is willing to pay so heavily for any more. I always roll my eyes when people are presented with a dish they say “is too beautiful to eat,” which is like saying a fully-equipped Ferrari is “too beautiful to drive.” If that’s the case, you have to wonder what the chef was really thinking when he put the food on a plate. ... "
" ... Assume, however, that Q also paid wages to waiters and bartenders who are NOT coming in to work. These wages WOULD be eligible for the credit. ... "
" ... Because of the pandemic, the candid and friendly environment in restaurants has changed to masked waiters and waitresses, tables that are six feet apart and sneeze guards at the counters. Gradually, things are becoming normal, and restaurants have started reopening. But with people still wary of venturing out, restaurants need to up their game in terms of keeping things contactless and germ-free. ... "
" ... From the front desk check-in staff to the waiters and dining-room hostess, the staff is friendly and helpful. Villa Roma has a high repeat visitor rate, and the staff and many guests become like family over the years. ... "
" ... Shouly and his company began to research ways that would make guests feel comfortable about returning to their tea rooms and also ensure the health and safety of both customers and staff. The outcome? When the Tea Terrace opens its doors again, there will be robotic waiters serving the food. “We’re redefining how restaurants would be post-coronavirus and how we will be able to operate within the new normal of social distancing and minimizing contact between staff and customers,” Shouly says. ... "