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" ... Because it is a cool climate site, he changed the trellising system of the vines from the typical Vertical Shoot Position that is commonly used to one that is called Pergola Trentina from the cooler North East wine province Trentino in Italy that has a main attribute in gaining more access to the sunlight. It is a canopy that is over five feet off the ground that had a crossbar at a 15 degree angle that allows maximum exposure to the sun and the detailed management of each Taylor Lane vine is key in its success to properly distribute the plant’s energy to the right places as well as to keep healthy fruit free of disease contributing to elegant, complex and vibrant wines. This project started in the early 2000s under Joseph’s guidance and with the influx of capital, he has been able to not only pay off debt and buy vineyards but continue a multitude of experiments, ranging from the vineyards to the winery and finally the cellar for aging, that has had more failures than successes but, in his mind, that is the only way to find what will work. ... "
" ... Howell also says that “managing cover crop is a big deal” as the Cain team makes choices about erosion prevention strategies that have a duel capacity to fuel fire. Approaching change by evaluating vineyard location, row direction, trellising, and varieties — with fresh eyes — can allow for preservation of the “distinct flavor” of the vineyard that extends beyond the currently anticipated state of these specifics. ... "
" ... José Maria da Fonseca was born in the Dao region in 1804. He was a mathematician and also an inventive and forward looking man who in many ways became a pioneer in the Portuguese wine industry. He was very thorough when he planted his vineyards. Being a mathematician, he calculated exactly how to plant the vines to maximize sun exposure for the grapes. He applied new trellising methods for the vines. He also introduced a number of grape varieties to the Setúbal peninsula. The most famous of these was Castelão, a grape he used for a wine that he made at one of his estates called Cova da Periquita. He gave it the name Periquita. The wine was such an immediate success that Periquita became synonymous with the grape Castelão. (It is also the name of a small parrot in Portuguese.) ... "
" ... So, here are a few guidelines to holding a wine tasting for people who have a general knowledge and interest in wine rather than those who consider discussion of Ph levels and vine trellising fit conversation at a party. ... "