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" ... By promoting an innovative and integrated collective action large-scale approach, TFA is working to ensure that commodity production realizes maximum economic gain to local communities, smallholders and large-scale producers, while minimizing the impacts on tropical forests, on which 1.6 billion people worldwide depend. The result is an exciting new way of doing business sustainably - one that will drive achievement of the Sustainable Development Goals. ... "
" ... Some 70% of the world’s food comes from smallholders like Kamble, and there are around 500 million of them globally, says Simone Strey, cofounder and CEO of Peat, the Berlin startup that makes Plantix. Her company is using images from Kamble and others to build a bigger picture about the health of crops across India and beyond. ... "
" ... The novel coronavirus has highlighted the social inequality and health issues in society. This is partly because consumers in lower social classes and those in developing countries have been more adversely affected by the pandemic as they do not have access to the same level of healthcare and resources than those in affluent and Western countries. Because of this, companies are starting to look more seriously at social and health issues within their sustainability plans. In June 2020 Unilever announced that it would implement water stewardship programs in 100 locations by 2030. The multinational commented that it aims to improve the economic and social inclusion of farmers and smallholders. ... "
" ... Today, as we strategize new ways to reduce food insecurity, meet nutritional needs and promote agricultural development, there are many reasons to be hopeful. The vision of Norman Borlaug and the results of his pioneering work are playing out in conference rooms here in Iowa and, more importantly, on the fields and farms of millions of smallholders around the world. Happy World Food Day. ... "