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" ... "Our ice creams have a uniquely smooth texture and buttercream body, with bright flavor and clean finish (we don’t use synthetic flavorings, dyes, or off-the-shelf mixes)," a statement on the Jeni's Splendid Ice Creams website reads. "You may notice the absence of a long list of stabilizers and emulsifiers on our label; we prefer the more complex process of building texture and flavor without them. Our flavors stand alone straight from the pint or melt perfectly into a fruit pie, birthday cake, crumble, crisp, or cookie—the perfect accessory for your dessert." ... "
" ... Hu Products provides “better for you” vegan and dairy-free dark chocolate snacking products and grain-free crackers with zero refined sugar, cane sugar, palm oil, or emulsifiers. Hu Products has done extremely well during COVID due to many household’s pantry-stocking and looking for “better for you” alternatives. ... "
" ... One of the most challenging aspects of Ethique’s business is finding suppliers who meet West’s standards of not having palm oil or its derivatives in them. “We choose to avoid palm until there is a proven, genuinely sustainable source of it. But due to its abundance and low cost, unfortunately the vast majority of cosmetic ingredients such as emulsifiers and surfactants are derived from palm,” states West. When it comes to documenting the supply chain, the Ethique team requests documentation from their suppliers. ... "
" ... While the flavors walk on the wild side, the product themselves are “made with non-GMO ingredients and are gluten-free, dairy-free, vegan-friendly, and contain no palm oil (unlike other "natural" brands), hydrogenated oils, added sugars, emulsifiers or additives. In fact, their stand-alone nut butters contain only nuts and salt.” ... "
" ... “The rest of their ingredients include gums, binders, and emulsifiers to replicate cow’s milk,” he pointed out. “We felt it was totally inefficient to ship water around, because it’s a huge burden [to the environment] in terms of carbon footprint.” ... "