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" ... Billed as the first steam combi oven with pro-level features designed for the home cook, it lets you set the exact temperature and humidity level. And it’s part of Anova’s sustainability efforts, as it allows you to have the effect of sous vide — low temperature cooking — without using any plastic pouches. It uses steam to help cook, which helps food in turn come out moist and tender. Plus it’s efficient. Where home ovens can fluctuate in temperature, this machine is consistent and precise (thus, the product’s name) with respect to temperature. ... "
" ... In fact, it was a sudden awareness of precisely this point that led Cinemike owner Michael Schiffers (Cinemike’s second Mike!) to set up his company. Back in 2002 he’d bought Sony’s DVP-NS900 high-end DVD/SACD combi player and settled down to listen to music on it, expecting to be blown away by how good it sounded. Instead he felt disappointed with what he heard, finding the digital sound to lack the emotional impact he was looking for. So he started wondering about how it could have been made better. ... "
" ... One obvious catch with making your TV as physics-defyingly thin as the OLED65W7, though, is that it doesn’t give you much (as in, any) room to play with when it comes to building in speakers. LG’s answer to this brings us to the set’s next innovation: its accompanying external control unit/speaker combi. This carries all the TV’s processing and connections as well as a 4.2 speaker system. ... "
" ... Sometimes there are simply too many cooks in the kitchen. It’s like a real-life version of the law of diminishing returns. Let’s say you have two cooks who can produce 100 orders per hour, and you say to yourself, "Let’s add eight more cooks and we’ll be able to produce 500 orders per hour." More often than not, it doesn’t play out like that, because there comes a point when some of the cooks will get in each other’s way. There may only be one combi oven that works very well for two cooks, but it becomes a nightmare when you have all 10 cooks using that same space, greatly diminishing your chances of reaching the desired 500 units, even if some of the cooks are on the line. ... "
" ... Technology can help keep costs down, and one way to do this includes an initial connection that’s done exclusively through a carefully detailed website. This is key for Boxt and is the first contact the customer has with the company. There are increasingly specific questions greeting the site visitor, such as “Is your boiler combi or system?”. It enquires which room your current boiler is located in and whether you’re in a flat, bungalow or terrace. It even establishes water pressure in accessible terms by asking how quickly the water comes out of the cold tap, in accessible terms such as: “Slow, takes more than 10 seconds to fill a pint glass.” ... "