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" ... "We've gone beyond just helping farmers visualize their fields to powerful data analysis tools that give farmers actionable insights," added Koppel. "New technologies have major implications for how we teach agronomy and prepare farmers for the future. The paradigm of how universities teach agronomy and conduct agronomic research will change a thousand-fold. IoT and data science can enable a different level of research to improve farming practices, for better output and more sustainable resource use." ... "
" ... CG: My co-founders Laurel Angelica Myers, Jessica Assaf and I spent a lot of time traveling to farms across the country, like Colorado and Oregon, looking for the right agriculture and hemp source. We wanted to work with partners who really cared about seed quality and genetics, regenerative soil health, sustainable organic farming practices, and upholding fair labor standards. Hemp can be a transformative agricultural commodity for many U.S. farmers, and we’re on a threshold moment as we’ll all witness hemp reinvigorate so many American communities and reinvent many more. We met with quite a few farms across the range and scale of size and sophistication. What it came down to for us was finding a farm that cared as deeply about all of the details as we did — so we chose a single origin farm relationship, one that has been organically farming this land in the northern foothills of Oregon for over 3 generations. The biome of this region is known as one of the best places on earth to grow hemp, and their focus on agronomy, botany, and humanity was so exceptional — always laddering up to quality, the best organic soil principles, regenerative agriculture, and to finding new and innovative ways to cultivate this plant. Our standards are uncompromisingly high (we’ve been called “particular” many times), but once we walked through the fields and saw the richness and denseness of “our girls” (feminized hemp plants), we knew that was it. Sustainability for us means a deep level of care, commitment, and action to soil, water, plant, and human health, with a core focus on minimizing impact on resources. We believe in regenerative agriculture. Unlike hemp grown in greenhouses, biodynamically growing outdoors allows the hemp to be fully nurtured by natural sunlight, wind, moonlight and other seasonal biorhythms, creating what we feel is the highest quality, most dynamic raw material. All of our hemp biomass is naturally grown using only organic principles as defined by the United States National Organic Program (NOP). This means no harsh, synthetic additives during the entire growing or extraction process: no pesticides, no insecticides, no herbicides, no petroleum-based chemical fertilizers, no hydrocarbon or petrochemical solvents and no irradiation.And the farm also employs zero-waste cultivation techniques — using no single-use plastic containers or sheeting, as well as no synthetic soil inputs or artificial growing aids to ensure living, healthy soils. Our hemp is grown with oversight by the Oregon Department of Agriculture and in compliance with section 7606 of the 2014 federal Farm Bill. ... "
" ... I saw a lot of familiar faces who recognized us from Davos, who were glad we had come to the Dinner. There is real room for sharing the story of our scientific findings. Also I found many people receptive to understanding the roles that we play in key countries, where the tax we generate is relevant to the country’s prosperity or where the jobs we create ensure a quality of life for those who work in agronomy or manufacturing. ... "
" ... LA: Sustainability and superior terroir are important to Patrón and our tequila. Because of this, we have an agronomy team that is dedicated specifically to composting and land management efforts. This team helped make it possible to create Patrón Estate, which is created using only 100 percent Weber Blue Agave exclusively harvested and cultivated on the grounds of Hacienda Patrón. This inaugural release is more than a bottle of tequila, it’s a piece of our Hacienda, and we are looking into creating other expressions using our estate agave. ... "
" ... Of course what we are not are experts in is plant physiology, agronomy etc and this is why we are partnering with more of the leading researchers and institutions. We’re not trying to become experts in this ourselves but to clearly define the problem, validate all assumptions and confirm the solution actually works in the real world. ... "